When people travel around the world, it is certain that the cultural atmosphere among nations is different, and the eating habits among the countries are different. In particular, Japan and China, their eating habits are very different. I've been to Japan to find out that their eating habits are so weird that they'll have a white rice when they're eating, or when they're eating. It makes us feel strange that the "staple food" of the "staple food" does not support?
But the Japanese are not surprised. Japanese pasta is a typical Japanese food. When it comes to Japanese ramen noodles, you will think of Japan, or when you go to Japan, you will want to try the taste of Japanese ramen noodles. It can be said that Japanese ramen noodles basically appear on the Japanese table.
Japan has a lot of eating habits, but after flights to saga localization, it has gradually become the taste of the Japanese, and there are other eating habits. I wonder if people who have been to Japan have such an experience. When they eat in a ramen noodle restaurant, when they order a ramen noodle, the waiter will bring a bowl of ramen noodles and white rice. People who do not know Japanese culture will think that it is not the wrong delivery, so many afraid not enough to eat? I didn't know until I knew it was really like this.
Some Japanese ramen noodles all seem to weigh a lot, but in fact, there is only one point, want to eat full or a little gap, so the Japanese will be accompanied by a bowl of sweet white rice, so that not only can eat full, but also eat delicious. You know, the Japanese are very fond of taste and soup, Danton will have. The bottom soup of Japanese ramen noodles is a broth made by chefs with dolphin bones, which has been cooked for a long time and is rich and sweet.
Just eating noodles will be very monotonous, so people will order a bowl of white rice when eating noodles, stained with soup and eat with relish. Although it seems that in our country can not do things at all, because in China, the flights from yinchuan to lanzhou weight of a bowl of noodles will be very full, sometimes can not finish it!
And the taste of Japan is relatively heavy, so the soup bottom of ramen noodles is basically salty. At this time, a bowl of white rice can be served, which can not only neutralize the salty degree of noodle soup, but also taste delicious food. In fact, many eating habits are similar to "soup rice". This is also the cultural differences and social influence in Japan.
In fact, in this high-priced society in japan, a lot of things are only a small share, not enough to eat, but also expensive, compared to white rice is the preferred staple food, in addition to rice, the rest is not a staple food. What is the Japanese love for rice? Whatever they eat, they want to order a white rice. So that's why the Japanese add a bowl of rice when they eat ramen.
However, it is also very strong for soup to be held in Japan. In the face of eating, the face and face soup must be finished, and the rest will not be left. Otherwise, the food is not respected and the food is not respected, so people will finish the food and realize the operation of the optical disc.
However, the food culture in each place is not the same, and many of China's food culture is not acceptable to the Japanese, but this is the result of the cultural difference. What do you think?
